- Once harvested, the peppers are sorted and cleaned, removing any impurities or defects. Then comes the smoking phase, where the magic truly happens. The peppers are gently placed in smokehouses, where they are subjected to a controlled blend of wood smoke, often hickory or mesquite, for several days. This slow smoking process infuses the peppers with a deep, smoky aroma and enhances their natural sweetness.
- Factors to Consider When Choosing a Dried Chili Peppers Supplier
Overall, paprika oleoresin is a versatile ingredient that offers the characteristic color and flavor of paprika in a concentrated form, making it a valuable component in various food and non-food applications.
Heat Level: X-Hot
Because paprika and cayenne come from peppers, both can technically trace their roots back to the Americas. However, the two spices don’t come from the same kind of pepper—nor are they prepared the same way.
Heat Level: Medium
Overall, choosing the right paprika oleoresin ingredients suppliers is crucial for producing high-quality and safe food products. By sourcing high-quality paprika peppers, using safe extraction solvents, and incorporating effective stabilizers, suppliers can ensure the integrity and flavor of the paprika oleoresin. It is essential to work with suppliers who prioritize quality, safety, and sustainability in the production of paprika oleoresin ingredients.
Common Paprika Questions
Now that you can make chilly garlic sauce, you can start experimenting with your own homemade chili garlic sauce recipe ideas and variations.
Serving Suggestions For Chili Sauce
Regular Paprika + Cayenne Chili Powder + Cumin




Mince the garlic. I used a garlic press; a food processor also works well. Then again, nothing wrong with old-fashioned elbow grease!